Duke's Pizzeria and Restaurant
PHONE NUMBER : 908-730-8515
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Specials
Wildcard Weekend Specials
Appetizer:
Sausage & Broccoli Rabe
- Sauteed with Sweet Sausage and White Cannelloni Beans in Garlic & Oil. Served over our Homemade Crostini Toasts.
Salad:
Greek Salad
- Mixed Greens tossed with Red Onions, Kalamata Olives, Cucumbers, Chick Peas, Banana Peppers and Ricotta Salata cheese crumbles. Drizzled lightly with Olive Oil and Lemon.
Entrées:
Crabmeat Stuffed Shrimp
- Jumbo Shrimp stuffed with Crab Meat. Broiled in a Lemon White Wine sauce, flavored with a touch of Paprika, and served over a bed of Linguini.
Cavatelli Primavera
-
Green and Yellow Zucchini, Peas and Carrots sautéed with Garlic and Shallots in a Light Red Sauce and served with Cavatelli pasta
Penne w/ Spicy Sausage
- Penne Pasta tossed with Spicy Sausage, Spinach, and Shallots in a Red Sauce flavored with Rosemary.
Dessert:
Peanut Caramel Tartufo
Lemon Sorbet
Cannoli
