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While there are many specific chocolate related holidays throughout the year, National Chocolate Day celebrates all things chocolate. National Chocolate Day was created by the National Confectioners Association.
Chocolate comes from the seed of the tropical Theobroma cacao tree. Cacao, which has been cultivated for at least three millennia, is grown in Mexico, Central America and Northern South America. The earliest known documentation of using cacao seeds is from around 1100 BC. The cacao tree seeds have a very intense, bitter taste that must be fermented to develop the flavor.
For more information on National Chocolate Day, go here.