Duke's Pizzeria and Restaurant
PHONE NUMBER : 908-730-8515
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Food Services - Caterers Food Services
Restaurants - American Restaurants
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Restaurants - Lunch
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Specials
Wildcard Weekend Specials
Soup:
Cream of Mushroom
Appetizer
Artichoke Francaise
-
Egg Dipped Artichoke Hearts drizzled in a Lemon, White Wine
Sauce
Salad:
Roasted Beet Salad
- Mixed Greens topped w/ Roasted Beets, Dried Cranberries, Red Onions, Candied Walnuts & Bleu Cheese Crumbles. Drizzled lightly with Lemon and Olive Oil.
Entrées:
Broiled Crab-Stuffed
Flounder
-
Filet of Flounder stuffed with Lump Crabmeat and broiled in
a Lemon, White Wine sauce. Served with a side of Risotto and
Mixed Vegetables.
Stuffed Pork Chop
-
Single Cut Pork Chop stuffed with Sausage, Spinach, Sundried Tomato and Parmesan Cheese. Sauced lightly with our house made Hunter Sauce and Mushrooms. Served with a side of Mixed Vegetables and Smashed Potatoes.
Baked Tortellini
Alfredo
- Cheese Tortellini tossed with Diced Chicken and chopped Tomatoes in our homemade Alfredo sauce.
Dessert:
Tiramisu
Cannoli
