Duke's Pizzeria and Restaurant
PHONE NUMBER : 908-730-8515
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Food Services - Caterers Food Services
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Specials
Appetizer:
Shrimp Cocktail
Entrees:
Corned Beef Brisket
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Duke's Version of the Irish Tradition. Corned Beef Brisket served with Roasted Potatoes and Brussel Sprouts.
Porcini Mushroom & Truffle Stuffed Ravioli
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These elegant Ravioli are sauteed with fresh Porcini Mushrooms and served in our house Marsala sauce .
Helene's Linguini
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Linguini tossed with Shrimp, Asparagus Spears and Chopped Tomatoes in a Garlic & White Wine Sauce.
Dessert:
Bailey's Irish Cream Cake
Cannoli
