Food Services - Caterers Food Services
Restaurants - American Restaurants
Restaurants - Bagels
Restaurants - Lunch
Restaurants - Dinner
Restaurants - Casual Dining Restaurants
Restaurants - Delicatessen Restaurants
Restaurants - Family Restaurants
Restaurants - Italian Restaurants
Restaurants - Pizza Restaurant
Restaurants - Submarine Sandwich Restaurants
Restaurants - Catering
Restaurants - Private Party
Soup:
Chicken Noodle Soup
Italian Wedding Soup
Appetizer:
Eggplant Rollatini
Lightly fried, thinly sliced eggplant stuffed with ricotta and mozzarella cheese. Smothered in Pink Cream sauce topped with melted Provolone cheese.
Entrees:
Flounder
Flounder Filet topped w/ Lump Crabmeat stuffing containing a medley of Bread Crumbs, grated Parmigiano Reggiano Cheese, Salt & Pepper and baked in a Lemon White Wine sauce to a golden perfection. Served with a side of Risotto and Mixed Vegetables.
Rigatoni Primavera
Rigatoni tossed in our House Plum Tomato sauce with a
medley of Green & Yellow Zucchini, Eggplant and Fresh
Mozzarella.
Skillet Chicken & Mushrooms au Gratin
Breaded Chicken Breast, Mushrooms and a light Tomato and Sage sauce are placed in a skillet and topped with a Breadcrumbs & Grated Romano Pecorino cheese and baked until golden brown.
Dessert:
Death by Chocolate Cake
Red Velvet Cake
Cannoli
Tiramisu