Duke's Pizzeria and Restaurant

Specials

Soup:

Sausage Tortellini

Pasta Fagioli

Appetizer:

Fried Goat Cheese Fritters

• Two (2) fried Goat Cheese Fritters plated on a bed of Spring Mix and drizzled lightly with our House Raspberry Vinaigrette.

Salad:

Grilled Watermelon Salad

• Baby Spinach topped w/Grilled Watermelon, Strawberry Slices, Red Onions, Grape Tomatoes and Shaved Parmesan Cheese drizzled with our House Raspberry Vinaigrette

Entrees:

Flounder Florentine

• Egg-Dipped Flounder Filet sautéed with Spinach and Tomatoes in a Garlic Lemon sauce topped with Melted Provolone Cheese. Served with a side of Rice & Mixed Vegetables.

Chicken Caruso

• Egg-Dipped Chicken Breast layered with Prosciutto, Tomatoes and Artichoke Hearts in a Brown Demi-Glaze and topped with melted Mozzarella Cheese. Served with a side of mashed Potatoes and Mixed Vegetables.

Meat Lasagna

• Our house-made lasagna layered with Ricotta Cheese, Mozzarella Cheese and Ground Beef. Smothered in your choice of Marinara or Pink Cream Sauce, topped w/ mozzarella and baked to perfection.

Ralph's Ravioli

• Cheese Ravioli with sautéed Shrimp, Spinach, Shallots & Sundried Tomatoes in a Dijon Cream sauce.

Dessert:

Cannoli

Tiramisu

Chocolate Lover's Cake

Chocolate Peanut Butter Cake

Chocolate Caramel Pecan Cheesecake

Salted Caramel Vanilla Crunch Cake