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Weekend Specials
Appetizer:
Jalapeno Poppers
Jalapeno Peppers filled with Cheddar Cheese lightly
battered and fried. Served with a side of Chipotle Ranch for
dipping.
Salad:
Prosciutto & Fried Mozzarella Salad
Baby Arugula with Fried Mozzarella, Prosciutto, Roasted
Red Peppers and Red Onions. Drizzled lightly in a Balsamic
Vinaigrette.
Entree:
Chicken Cordon Bleu
Breaded Chicken Breast stuffed with Ham & Swiss
Cheese and served in a White Wine Cream sauce. Served with a
side of Mashed Potatoes and Mixed Vegetables.
Cajun Linguine Alfredo
Salmon Piccata
Click Here to View This Weekend's Specials