Duke's Pizzeria and Restaurant
PHONE NUMBER : 908-730-8515
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Specials
Weekend Specials
Appetizer:
Chicken Dumplings
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Fried Chicken Dumplings served with a side of Soy Sauce for dipping
Entree:
Lobster Ravioli
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Lobster Ravioli tossed with sauteed Shrimp, Spinach & Sundried Tomatoes in a Pink Cream sauce.
Stuffed Salmon
- Salmon Filet stuffed w/ Lump Crabmeat, Roasted Red Peppers, Spinach and Bread Crumbs. Served with a side of Mixed Vegetables and Roasted Potatoes.
TCB Chicken
- Egg-dipped Chicken Breast topped with sliced Jersey Tomatoes, Prosciutto and melted Provolone Cheese in a White Wine Demi Glaze.
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